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The latest news and views about Hormozgan province

Beauty of Persian Gulf More Tangible at Parsian Coast

Each year, from late December to mid-April, tourists arriving in Iran’s southern waters face an amazing scene: the green plants of the shoreline, which can be best seen at a coast called Parsian.

Nowruz Customs in Various Cities of Iran

The Persian New Year or Nowruz is celebrated in a wide range of ways in different cities of Iran as there are many different ethnic groups and a great cultural diversity across the country. However, there are also some Nowruz customs that are the same among all the people living in Iran.

Several Wounded after Cargo Ship Capsizes in Southern Iran

Several people have sustained injuries after a 90-metre cargo vessel under the flag of Comoros capsized and sank on Tuesday at Shahid Rajaee port of the Iranian city of Bandar Abbas near the Persian Gulf.

IRGC Calls for Withdrawal of Chinese Fishing Ships from Iran Waters

The commander for IRGC Navy says Chinese ships fishing in Iran’s territorial water must leave, as they have endangered the livelihood of Iranian fishermen.

Zaribafi; A Local Iranian Art

Zaribafi is a local Iranian handicraft representing the Iranian art.

Tomato Harvest Begins in Southern Iran

Hormozgan province in south of Iran these days provides most of the country's tomatoes, and the largest part is produced in Parsian county in the west of the country.

Culture of Hijab in Iran; From Past to Present

The Iranian community has been observing some form of Islamic dress code (hijab) since the ancient times – the Achaemenid era in particular – up to now.  

Iran’s Kish Island Joins World Tourism Organisation

Kish Free Zone Organisation has officially joined the UN World Tourism Organisation (UNWTO), a United Nations agency responsible for the promotion of responsible, sustainable and universally accessible tourism.

Iran’s Beauties in Photos: Sirik Lagoon

Sirik Lagoon, located 35 km from the city of Sirik in Hormozgan Province, southern Iran, is one of the most amazing tropical wetlands in the country.

Preparing Doushab; Old Tradition among Iran’s Date Farmers

At the end of the harvest season, palm farmers in Iran’s southern province of Hormozgan cook the surplus of the dates and use them to make “Doushab” or date syrup.

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