Food

Iran Food and Drink – Iranian Food – Iranian Cuisine – Persian Food

Special Ramadan Traditions Practiced in Iran’s Hamadan Province 1

Special Ramadan Traditions Practiced in Iran’s Hamadan Province

The holy month of Ramadan is coupled with special customs and traditions in towns and villages in the central Iranian province of Hamadan.
Baking Bread at Home

Baking Bread at Home All the Rage in Iran amid COVID-19 Outbreak

The custom of baking traditional home-made breads, which had long been forgotten in many Iranian cities, has revived amidst the outbreak of coronavirus.
Tarkhineh Soup; A Nutrient Iranian Dish with Yogurt

Tarkhineh Soup; A Nutrient Iranian Dish with Yogurt

Tarkhineh (also known as Kashkineh) is a nutritious local dish cooked in many western cities of Iran.
Tar Halva Persian Dessert Perfectly Suitable for Ramadan 2

Tar Halva: Persian Dessert Perfectly Suitable for Ramadan

Tar Halva is a traditional dessert from Iran’s southern city of Shiraz, cooked mainly in the Muslim fasting month of Ramadan.
Sholeh-Qalamkar Broth

Sholeh-Qalamkar Broth: A Hard to Make, but Mouth-Watering Iranian Food

Sholeh-Qalamkar broth is a popular, traditional Iranian meal with a rather long list of ingredients and a lengthy recipe.
Fatir; A Sweet Iranian Bread for Breakfast

Fatir; A Sweet Iranian Bread for Breakfast

Fatir is a traditional type of sweet bread that has long been baked in Iran, either for breakfast or as an afternoon snack.
Lahijan Cookies; Centuries-Old Souvenir of Northern Iran

Lahijan Cookies; Centuries-Old Souvenir of Northern Iran

Lahijan cookies are among the most delicious cookies of the world that cannot be easily overlooked.
What to Eat in Iran: 10 Essential Persian Dishes

What to Eat in Iran: 10 Essential Persian Dishes

The well-known food website Food Republic has introduced 10 Iranian dishes and invited its users to try them during their visits to the country.
A Look at Ten Delicious Iranian Desserts

A Look at 10 Delicious Iranian Desserts

In a different look at the Persian cuisine, an Iranian-American woman named Pontia Fallahi has introduced ten Iranian desserts that could be a different experience for those who travel to the country.
Iranians Latch onto Homemade Bread under Self-Quarantine 1

Iranians Latch onto Homemade Bread under Self-Quarantine

As the Iranian people have self-isolated amid the outbreak of coronavirus and have become obsessed by the health tips in the purchase of groceries, many families have decided to bake homemade bread to avoid getting out and buying from the bakeries.