Homeland

Chehel Sotoun: A Mesmerizing Monument in Central Iran

Chehel Sotoun is one of Iran’s most famous historical monuments dating back to the Safavid era.

Sharafkhaneh Port: A Unique Town in Northwestern Iran

The Sharafkhaneh port is one of the largest and oldest ports of Lake Urmia in northwestern Iran.

Travel through Time via Tehran Time Museum

The Time Museum is a historical house in an upscale Tehran neighbourhood and dates back to the Qajar era.

Rangooniha Mosque: An Awe-Inspiring Monument in Southern Iran

The Rangooniha Mosque is one of Iran’s most invaluable mosques with a completely different architecture.

Habashi Stew: A Gourmet Iranian Food

The Habashi stew, a luxury food of people in southern Iran, is very tasty and easy to make.

Rig-e Yalan: A Must-See Iranian Desert for Tourists

Rig-e Yalan is a pristine and wonderful region home to the world’s highest sand dunes which measure up to 500 metres in height.
Iran Returns 28 Antiquities Smuggled to Austria

Iran Returns 28 Antiquities Smuggled to Austria

Twenty-eight ancient Iranian relics illegally smuggled out of Iran have been returned home from Austria.

Nasser-ad-Din-Mirza House: A Masterpiece of Iranian Architecture

The historical Nasser-ad-Din-Mirza House is one of two dome-shaped monuments in the Iranian capital, Tehran.

‘Little Iran’ Park: An Exhibition of Iranian History, Culture

The Little Iran Park is a site located in the city of Karaj, west of Tehran, which showcases Iranian culture and history on a small scale.
Dishes Served in Iran during Nowruz: Reshteh Polo

Reshteh Polo; Delicious Dish Served during Nowruz

As a common practice among the people of different religions, cultures and nationalities around the globe on the eve or first days of the New Year, Iranians serve their traditional dishes on the initial days of Nowruz. Reshteh Polo is one of these popular dishes which is made on the first Saturday of the new year.