Quince is a fruit of the cold season; a fruit that has many benefits and with which various and delectable foods are prepared in Iran. Quince stew is one of these dishes.
Masoudieh Palace is an edifice and Persian Garden built during the Qajar era in the historical Square of Baharestan, downtown Tehran.
The minister of cultural heritage, tourism and handicrafts has approved a plan to renovate the Portuguese castle on the Hormuz Island in southern Iran.
An artisan in Iran has turned his house into an exhibition of superb pieces of craftsmanship: stones on which are written the verses of the Quran, the holy book of Muslims.
The Kong port in the southern Iranian Hormozgan province has witnessed the revival of traditional seafaring.
The Live Science website has listed a 73-mile (115-kilometre) stone wall built between 2400 and 1400 years ago in Sarpol-e Zahab in Western Iran among the top archaeological discoveries of the world in 2019.
The colourful wedding parties of Bakhtiari nomads begin at the end of harvest season in the tribal areas of Chaharmahal and Bakhtiari Province, south-western Iran.
Iran’s Minister of Culture Heritage, Tourism and Handicrafts says the country is planning to boost its tourism revenues, and turn it into its top source of income as a replacement for oil.
Karaftu is the name of a mysterious cave in Iran’s western province of Kurdistan; which has gained fame as the habitat of Greek divine hero Heracles.
Haj-Aqa-Torab Bath, also known as the Twin Bath, is a great portrayal of traditional Iranian-Islamic art.