Tag: Kermanshah Province

A historical stone inscription probably dating back to the sixth century AH has been discovered in a historical site in Iran’s Kermanshah province.

Kulaneh Ash is one of the traditional dishes of Kermanshah province in western Iran that is cooked on the occasion of the first tooth growth in children or in the cold season of the year to strengthen the body and prevent the cold.

The Kermanshahi shreds stew is a local luxury food originally cooked in the western Iranian city of Kermanshah.

Members of notorious terrorist groups have been arrested in Western Iran for fueling unrest and vandalizing public property.

Satellite images have helped archaeologists to discover the remains of a stone wall, with a length of about 71 miles (115 km) long, in Sarpol-e Zahab in western Iran.

Cultural Heritage, Tourism and Handicrafts Department of Iran’s Kermanshah Province has signed a memorandum of understanding with the Sapienza University of Rome to produce a documentary about ten historical monuments in the western Iranian province.

The midsummer is a special day annually celebrated in many parts of Iran including in Zardui village in the city of Paveh in Kermanshah province, western Iran.

Laughter has long been believed to be the best medicine for all diseases, and is said to be a major contributor to the proper functioning of the human body.

Carrot meatballs also known as Kermanshahi meatballs are one of the various types of meatballs cooked in Iran and among the most delicious and nutritious ones.

The first phase of Iran’s biggest water and land resources development project will be launched soon by President Hassan Rouhani in Kurdistan and Kermanshah provinces, west of the country.