Food

dolma

Recipe for Dolmeh Felfel (Bell pepper Dolma)

Bell peppers of different colors coupled with a variety of ingredients make dolmas not only colorful but also extremely tasty and nutritious.
dizi3

Recipe for Dizi (Abgoosht)

In traditional Iranian restaurants, Dizi is still served in small clay pots with a number of truly delicious side dishes.
tahchin4

Recipe for Tahchin

Tahchin, which is usually served as a main dish, can be cooked with different fillings.
ghormeh_sabzi

Recipe for Ghormeh Sabzi stew

The delicious smell and incredibly pleasant taste of Ghormeh Sabzi have made it so popular with Iranians that you can rarely find one individual who does not like it.

Today Front Pages

Ads