Food

mirzaghasemi

Delightful Smoked Aubergines in Mirza Qassemi

Once you try this truly delicious food from the north of Iran, you won’t be able to resist eating more.
adaspolo

Recipe for Adas Polo

Because the recipe can undergo change to fit different tastes, it can also be a winner with vegetarians if the meat is excluded.
KooKoo

Recipe for Kookoo Sabzi

A combination of different fresh herbs and eggs coupled with the simple recipe has made the dish a favorite of people who are always on the go and still want to eat healthy.

“Gaz” Candy, Traditional Souvenir of Iran’s Isfahan

Gaz is the name of a type of Persian nougat which originated from Isfahan in central Iran. The sticky white substance is formed of honeydew...

Unbeatable “Buddy’s” Fish Kebabs

The fish kebabs are covered with onion and tomatoes. The smell wafts across the lake. The food in this part of the world is unbeatable.
bagahli-03

Recipe for Baghali Polo

Baghali Polo, rice mixed with fava beans and dill, can be either served with chicken or meat.

9th Traditional Food Festival

9th Iranian festival of traditional food was helf Friday at Rahyar Educational Complex, Tehran, aiming to help talented and needy students.    
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Recipe for Fesenjoon stew

If your Iranian hosts serve Fesenjoon when they have you over, you should know that you are a special guest.
kashk-bademjan

Give Kashke Bademjan a shot

Give a shot at cooking Kashke Bademjan and get your kitchen filled with a wonderfully rich aroma.
loobia3

Recipe for Loobia Polo

You will never know how incredibly delicious a simple combination of rice, meat and green beans is unless you give Loobia Polo a shot.

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