The latest reports and photos of various customs and traditions
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Tag: Customs and Traditions
Sekanjabin, a traditional Iranian syrup made up of honey and vinegar, turns into a wonderful tasty drink when combined with cucumber, especially in hot seasons.
An ancient spiritual ritual named Shirdoushan (milking) is still held annually in central Iran after over four centuries.
Chai-churak, or tea-bread in local language, is a small bread made of flour, water, milk, sugar, eggs, oil and sesame seeds.
A young German girl is doing research into Iranian traditions and nostalgic practices which are slipping into oblivion.
An old Iranian villager has collected various agricultural instruments to establish a museum at his home.
The city of Aubin in southern France is hosting the second Silk Road Exhibition with a focus on countries like Iran and Uzbekistan.
The "Dom-Dom Sahari" ritual is among the rites performed in southern Iran in order to wake up people before dawn to say their prayers and eat Suhur (meal eaten at dawn before starting one's daily fast).