Food

Iran Food and Drink – Iranian Food – Iranian Cuisine – Persian Food

Iran in Pictures

Charity Iftar Food Festival in Arak

Golrokh Askarieh -
The first charity festival celebrating Iftar [the breaking of the daily fast] in Ramadan was held on Thursday June 9. The event was held at Mafakher Museum to benefit MS patients in Arak, Markazi province.
Food

Iranian Chef Wins Second Gourmand World Cookbook Award

IFP Editorial Staff -
For the second time, Iranian author Samira Jannatdoust (Paniz) won the prize for the best dessert and pastry cookbook at the 2016 Gourmand World Cookbook Award.
Food

Delightful Smoked Aubergines in Mirza Qassemi

IFP Editorial Staff -
Once you try this truly delicious food from the north of Iran, you won’t be able to resist eating more.
Food

Recipe for Adas Polo

IFP Editorial Staff -
Because the recipe can undergo change to fit different tastes, it can also be a winner with vegetarians if the meat is excluded.
IFP Exclusive

Kuku Sabzi, Delicious Iranian Vegetarian Dish

IFP Editorial Staff -
A combination of different fresh herbs and eggs coupled with the simple recipe has made the dish a favorite of people who are always on the go and still want to eat healthy.
Custom

Unbeatable “Buddy’s” Fish Kebabs

IFP Editorial Staff -
The fish kebabs are covered with onion and tomatoes. The smell wafts across the lake. The food in this part of the world is unbeatable.
Food

9th Traditional Food Festival

Fatemeh Askarieh -
9th Iranian festival of traditional food was helf Friday at Rahyar Educational Complex, Tehran, aiming to help talented and needy students.    
Food

Recipe for Fesenjan stew

IFP Editorial Staff -
If your Iranian hosts serve Fesenjan when they have you over, you should know that you are a special guest.
Food

Give Kashke Bademjan a shot

IFP Editorial Staff -
Give a shot at cooking Kashke Bademjan and get your kitchen filled with a wonderfully rich aroma.
Food

Russian anchor hails Sangak as the most delicious bread in the world

Emad Askarieh -
A Russian anchor has said that Sangak, which is popular in Iran, is the most delicious bread in the world.
Food

Rasht designated as UNESCO Creative City of gastronomy

Emad Askarieh -
The Iranian city of Rasht gets UNESCO’s recognition as one of the best places in the world as far as cookery is concerned.
Food

Recipe for Koofteh Berenji

IFP Editorial Staff -
At first glance, the yummy stuffed meatballs whose filling can undergo changes to fit different tastes might seem difficult to cook, but once you get the hang of the dish, you cannot let go of it.
Food

Recipe for Dizi, Famous Traditional Persian Food

IFP Editorial Staff -
In traditional Iranian restaurants, Dizi is still served in small clay pots with a number of truly delicious side dishes.
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