Abgoosht or Dizi is an Iranian dish consisting of a clear broth with meat and other ingredients such as potatoes, beans and dried lemons (depending on the recipe).
Abgoosht has been widely popular among the Iranian nation since a long times ago, and is still made and served in many Iranian homes as well as traditional restaurants throughout the country.
Here are CHN’s photos of Iranian people eating Abgoosht in a restaurant.
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