Iran ranks 1st in producing probiotics in the region

Head of the Society of Probiotic and Functional Foods said that Iran has the first ranking of the region in producing probiotics

Speaking in the third National Conference on Probiotic and Functional Foods, Maryam Taj Abadi said that industrial food is one the most important causes of non-communicable diseases.

She expressed hope for probiotics to become internationally standardized in the near future.

The third National Conference on Probiotic and Functional Foods is underway in Shahid Beheshti University.

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