Food

Dishes Served in Iran during Nowruz: Sabzi Polo Ba Mahi (3)

Dishes Served in Iran during Nowruz: Sabzi Polo Ba Mahi

As a common practice among the people of different religions, cultures and nationalities around the globe on the eve or first days of the New Year, Iranians serve their traditional dishes on the initial days of Nowruz.
Gilan Foods

Rasht designated as UNESCO Creative City of gastronomy

The Iranian city of Rasht gets UNESCO’s recognition as one of the best places in the world as far as cookery is concerned.
Yoghurt Stew: A Yummy Iranian Food

Yoghurt Stew: A Yummy Iranian Food

Yoghurt stew is a traditional Iranian meal commonly cooked in the central Iranian province of Isfahan.

Homemade pickles (PHOTOS)

Iranian women make homemade pickles, along with the health benefits, they are useful and tasty seasons for everyday meals; and in some cases it...
ghormeh_sabzi

Recipe for Ghormeh Sabzi stew

The delicious smell and incredibly pleasant taste of Ghormeh Sabzi have made it so popular with Iranians that you can rarely find one individual who does not like it.
Samira-Jannatdoust

Iranian Chef Wins Second Gourmand World Cookbook Award

For the second time, Iranian author Samira Jannatdoust (Paniz) won the prize for the best dessert and pastry cookbook at the 2016 Gourmand World Cookbook Award.
Foreign Students

Iran’s Culture, Poets and Dishes in Eyes of Non-Iranian Persian Language Learners

250 Persian language learners who have visited Iran with their own eyes believe that their preconceptions about Iran are not true. [:fa]250 Persian language learners who have visited Iran with their own eyes believe that their preconceptions about Iran are not true. [:ar]250 Persian language learners who have visited Iran with their own eyes believe that their preconceptions about Iran are not true.

Reshte-Khoshkar: A Yummy Cookie for Ramadan

Reshte-Khoshkar is a tasty Iranian cookie favourite with fasting Muslims as well as other people in the holy month of Ramadan.
2113597_IMG_9510

10 Tons of Ash Reshteh to Be Served for Fasting People

10 tons of Iranian Ash Reshteh (a kind of soup) will be served for Muslim people fasting during the holy month of Ramadan.
tahchin4

Recipe for Tahchin

Tahchin, which is usually served as a main dish, can be cooked with different fillings.

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